I started THE LIVE ROSE in 2017 while on a trip in Japan. Naturally, I enjoy speaking with people of different backgrounds and have taken a keen interest in the food and travel world. I wanted to talk to people in those worlds but also generally interesting people who have a story to tell. And here we are.

Here you'll find talks situated on subjects from around the world and with people who bring forth inspiration. Food talks as well as travel insight will be sprinkled in because who doesn't like a good food or traveling conversation?

HOWLIN RAYS (JHONNY RAY ZONE)

Deon Rose
Nov 26, 2019
1 min read

Updated: Oct 2, 2022

The Live Rose and Chef Johnny Ray Zone sit

down to talk about how his extremely popular (and really really good) hot chicken shop came to be. We go in depth on what make Chef Johnny tick, his passions, and what is in store for the future.

Hope you enjoy!

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